With Hungry like the Wolf , Monique Guterres (owner/chef of sister company Seaweed Cuisine) has created a more relaxed, fun & social way of dining. Guests get involved in the food & service by helping themselves to funky food bars and progressive stand up menus with authentic street food & tapas.
Following Monique’s cultural background and love for Real Food, you’ll find incredible international flavours with everything made in-house and cooked fresh on site using regional & seasonally sourced produce from our local farmers and fishermen.
Hungry like the Wolf offers a fully licensed mobile bar with natural ingredient cocktails, seasonal infused spice & herb beverages & a selected wine list to suit our sub-tropical climate.
We love to work closely with you and we’ll bring together Food, Bar & Staff to create a unique experience totally suited to your event.